Deep South & the Big Easy

Join the Harvest Kitchen & Artisans of Barossa crew on Friday nights in August & September on a journey through the deep south of the USA.

The Big Easy – flavours of New Orleans Creole Cuisine:

August 6.30 for 7.00pm

Fridays 5th, 12th, 19th & 26th.

Deep South – The smokey tastes of Memphis Charcoal BBQ

September 6.30 for 7.00pm

Fridays 9th, 16th, 23rd & 30th

Tickets $59pp available online via Artisans of Barossa.



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